Catering for your event

Make your event special with our award-winning catering.

Dish with egg and salad leaves

Fantastic food for all occasions

Fantastic food is at the heart of what we do.

Our award-winning catering team work with locally sourced, seasonal ingredients to create our menus – from simple lunchtime options to luxurious three-course meals.

We offer a variety of vegan and allergy friendly options, as well as sustainably-sourced meat-based dishes, so there’s truly something for everyone.

We all had a wonderful time and your whole team was incredibly helpful. Everyone was raving about the food too!” Lucy King Royal Institute of British Architects (RIBA)
The food was outstanding, beautifully presented and, most importantly, tasted delicious” Michelle Gibson Faculty of Media, Arts and Humanities, University of Sussex

An award-winning team

If you’re looking for a bespoke menu or dish, our Executive Chef Michael King can craft a custom menu that perfectly suits your needs. Michael was named Executive Chef of the Year at the prestigious Public Sector Catering Awards in 2026. He leads our catering team, which also took home the award for University Caterers of the Year.

Sussex's Executive Chef Michael King holding a tray of freshly prepared fish