Sussex Food

Media

We love to create, receive and share media!

We really enjoy collaborating with students and their societies. Below you can find photo galleries and videos made by students.

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Video Gallery

SussexFood's 12 Days of Christmas

"Suppliers Conference"

"Hygge"

SussexFood and the Student Union came together to bring students something special with a Danish Hygge. We tasked the Film Makers Society with capturing the meaning of Hygge and they presented this wonderfully soulful short film: 

Hygge is a Danish word full of meaning: “a complete absence of anything annoying, irritating or emotionally overwhelming, and the presence of and pleasure from comforting, gentle and soothing things”. Basically it's a celebration of coziness! Think lots of hot food and drinks: steaming mulled wine, hot chocolate, beers, comfort food, candlelight, warming entertainment and live acoustic music all within a cosy, transformed common room. We did this because resident feedback told us that students want more events and access to food and drink near your residences. 

Street Food Pop Ups

We love Street Food just as much as everyone else! That's why we bring to Sussex regular pop up stalls with exciting cuisine from around the world. The Sussex Film Makers made us a little pop up advert to celebrate: 

Across two drizzly Autumn afternoon our chefs stuck at it to bring students traditional Indian street food in the shape of Kati Rolls (a vegetarian curry served in a nan bread fried in egg yolk) and a rich chicken Balti curry.

"Happy Christmas" from SussexFood

Need we say more?

Actually yes: "Chuć Mưǹg Giańg Sinh" (Vietnamese), "Feliz Navidad" (Spanish), "Priecïgus Ziemassvºtkus" (Lativa), "Feliz Natal" (Portuguese), "Crặciun Fericit" (Romanian), "Buon Natale" (Italian), "'vesela 'koleda" (Bulgarian), "Joyeux Noël" (French), "UKhisimusi omuhle" (Zulu)... 

One World Week 2014

During One World Week we ran a competition to win £300 of travel vouchers for the best short film that captured the beauty of Sussex's diversity.

Chantel Lucas produced an outstanding film to win the prize. Clearly, Chantel was very committed, there must over 10 One World Week events in the film! 

The Idea Works

"Idea Works" is our very own version of the popular TV programme Dragons Den, only we asked entrepreneurial students to conceive food-related business ideas. The winning prize was £1,000 and the panel of expert judges was made up of university staff (including Professor Martin Yeomans from the Experimental Psychology dept and Mark Fisher of BMEc and food business experts from catering organisation Compass. The six student finalists battled out their ideas to a live audience. Well done to Varsha for winning the accolade with her incredible new food concept: ChocCurry. (You can actually view the recipe to Chocolate Chicken Curry out at our live scrapbook of recipes portal).

 

 

Another well done should also go Beckie Kelly for singled-handily producing the short film on a day of high tension. Great work Beckie! 
Foodie Photo Gallery

Foodie Gallery

We serve quality food across the campus from eight different outlets. Here's a few highlights...

Chefs in Action Photo Gallery

Our Chefs In Action

SussexFood chefs preparing, cooking and serving food.

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Everything foodie at the University of Sussex in Brighton. Providing fresh and delicious produce everyday.

Christmas with Space with US in the Conference Centre. #christmasdining #christmasoverload #christmastime 🍽️🎅🤶👑🎄 twitter.com/alfionaog/stat…

It's that time again! This juicy turkey is our favourite meal on campus today! Head to Dine Central for our… twitter.com/i/web/status/9…

RT @TeamDomenica: A brilliant #Christmas video from partnered employer @sussexfood Can you spot @TeamDomenica candidate Gemma dancin… twitter.com/i/web/status/9…

Our pastry chefs are so busy at this time of year making all of our cakes and bakes in-house! 🥐🍰🍪🎂 hands up who wa… twitter.com/i/web/status/9…

Merry Christmas from SussexFood and Space with Us! SussexFood's Christmas Video 2017 - Be Our Guest youtu.be/NtcjTaE2o9o via @YouTube

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