Did you know nearly half our meals are vegetarian?
A BSMS student has won dinner for two at one of the Gingerman restaurants in a competition run by SussexFood.
Something strange was brewing outside Bramber House on Monday ... but it was all for a good cause!
SussexFood ran a competition throughout the freshers period, meaning that one lucky follower was the winner of £100 worth of Munch Money.
SussexFood have proudly funded a bore water well in the Indian village of Polireddypeta thanks to student and staff purchases of Life Water.
It was coffee cups at the ready last week when SussexFood's best baristas went head to head!
Exciting new Dine Central menu ready for the Spring Term
Lively Christmas short made by the Sussex Filmmakers Society
On The Pulse dish designed by Ben McKellar now available every Tuesday on campus. Recipe also for healthy, vegan and gluten-free home-cooking.
The SussexFood team dressed up in “Where’s Wally” costumes to fundraise for Children in Need and raised £753.01 (and counting!).