Sussex Food

News


Student group and SussexFood raise funds for Filipino typhoon relief

25 March 2014

A fundraising event on campus has raised money to support the Filipino victims of a devastating typhoon.


University lecturers confirmed for panel of student 'Dragon's Den' competition

17 March 2014

A businessman and a food psychology expert have been selected as judges for SussexFood’s entrepreneurial competition.
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Competition for entrepreneurial Sussex students to win £1,000

10 March 2014

To enter, students are being asked to call upon their entrepreneurial spirit, conceive a food-related business idea and submit it online.
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A taste of four students’ homes

6 March 2014

Four students will be joining SussexFood on stage at a live cooking event on Monday to share their dishes with a hungry One World Week audience.


In production: Sussex scrapbook of home-cooking recipes

25 February 2014

SussexFood are putting together a freely accessible Student Scrapbook of Recipes to encourage more diverse gastronomic engagement.


Refurbished Bridge and Dhaba cafes to reopen in new year

19 December 2013

The Bridge and Dhaba cafés, which closed on 6 December for a refit, will reopen in the new year with new signage and new menus in place.


Thousands of Sussex students get to know their flatmates

4 October 2013

Sussex students have responded positively to a series of residence welcome sessions in Dine Central over the last few weeks.
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New forum created to gain feedback on campus services

19 September 2013

The University is to establish a new forum for students and staff to provide feedback on campus services.


Chartwells supports transferring staff

21 August 2013

Catering and conference services staff transferring from 1 September have now all had individual one-to-one meetings with Chartwells colleagues.


Local and international flavours from new Executive Chef

6 August 2013

Luca Nervi, who has been appointed as Executive Chef with external partner Chartwells, developed his passion for cooking as a child in rural Italy.


Chartwells meet catering and conference service staff

8 July 2013

The process for transition to the University’s new catering partner, Chartwells, began last week at Sussex.


Chartwells is new partner for Sussex catering services

1 July 2013

Chartwells is the University's preferred bidder for catering and conference services and is expected to take up operational responsibility from 1 Sep.