Competing in the Green Economy (968M9)

15 credits, Level 7 (Masters)

Spring teaching

Globalisation of production changed the way firms compete in the global economy. More recently, the emergence of China, Brazil, India and other 'rising powers' as key global economic actors has created new sources of innovation but also tougher competition in the global economy.

You examine in particular the implications for countries in the rest of Asia, Latin America and Africa: how do these new conditions impact firm competitiveness in developing countries? How can they use the new opportunities being created to upgrade their position in global value chains? How can they avoid the worst pitfalls associated with the new global competition? How can national sources of competitiveness (firms, clusters and their policy networks) be leveraged for overall better economic performance and structural change?


100%: Lecture


100%: Coursework (Essay)

Contact hours and workload

This module is approximately 150 hours of work. This breaks down into about 18 hours of contact time and about 132 hours of independent study. The University may make minor variations to the contact hours for operational reasons, including timetabling requirements.

This module is running in the academic year 2020/21. We also plan to offer it in future academic years. However, we are constantly looking to improve and enhance our courses. There may be changes to modules in response to student demand or feedback, changes to staff expertise or updates to our curriculum. We may also need to make changes in response to COVID-19. We’ll make sure to let our applicants know of material changes to modules at the earliest opportunity.