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Publication Type J
Authors Kampfer, P; Arun, AB; Busse, HJ; Young, CC; Lai, WA; Rekha, PD; Chen, WM
Author Full Name Kaempfer, P.; Arun, A. B.; Busse, H. -J.; Young, Chiu-Chung; Lai, W. -A.; Rekha, P. D.; Chen, Wen-Ming
Title Salinicoccus sesuvii sp nov., isolated from the rhizosphere of Sesuvium portulacastrum
Source INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
Language English
Document Type Article
Keywords Plus KOREAN FERMENTED SEAFOOD; HALOPHILIC BACTERIUM; MODERATE HALOPHILE; MARINOCOCCUS-HISPANICUS; POLYAMINE DISTRIBUTION; GENUS SALINICOCCUS; LIPID-COMPOSITION; SALINE SOIL; SALT MINE; CHINA
Abstract A Gram-staining-positive coccus, designated CC-SPL15-2(T), was isolated from the rhizosphere of Sesuvium portulacastrum. By 16S rRNA gene sequence analysis, it was shown that strain CC-SPL15-2(T) belonged to the genus Salinicoccus. The isolate was most closely related to Salinicoccus hispanicus DSM 5352(T) (98.3% 16S rRNA gene sequence similarity) and Salinicoccus roseus DSM 5351(T) (96.7%); similarities to all other members of the genus Salinicoccus were <96.5%. In accordance with characteristics of the genus Salinicoccus, the quinone system was mainly composed of menaquinone MK-6. The polar lipid profile exhibited the major components diphosphatidylglycerol, phosphatidylglycerol and an unidentified glycolipid. In the polyamine pattern, spermidine was the predominant compound. The fatty acids were anteiso-C(15:0), iso-C(15:0), iso-C(16:0) and anteiso-C(17:0), which supported the affiliation of strain CC-SPL15-2(T) to the genus Salinicoccus. DNA DNA relatedness between strain CC-SPL15-2(T) and S. hispanicus CCUG 43288(T) was 42 and 32% (reciprocal analysis). From these data as well as from physiological and biochemical tests, a clear differentiation of strain CC-SPL15-2(T) from S. hispanicus and other members of the genus Salinicoccus was possible. We propose that strain CC-SPL15-2(T) be assigned to a novel species, with the name Salinicoccus sesuvii sp. nov. The type strain is CC-SPL15-2(T) (=DSM 23267(T) =CCM 7756(T)).
Author Address [Kaempfer, P.] Univ Giessen, Inst Angew Mikrobiol, D-35392 Giessen, Germany; [Arun, A. B.; Rekha, P. D.] Yenepoya Univ, Yenepoya Res Ctr, Mangalore, Karnataka, India; [Busse, H. -J.] Vet Med Univ, Inst Bakteriol Mykol & Hyg, A-1210 Vienna, Austria; [Young, Chiu-Chung; Lai, W. -A.] Natl Chung Hsing Univ, Dept Soil & Environm Sci, Coll Agr & Nat Resources, Taichung 40227, Taiwan; [Chen, Wen-Ming] Natl Kaohsiung Marine Univ, Dept Seafood Sci, Microbiol Lab, Kaohsiung, Taiwan
Reprint Address Kampfer, P (reprint author), Univ Giessen, Inst Angew Mikrobiol, D-35392 Giessen, Germany.
E-mail Address peterkaempfer@umwelt.uni-giessen.de
ResearcherID Number Lai, Wei-An/A-8183-2008
ORCID Number Lai, Wei-An/0000-0002-3167-5399; AB, Arun/0000-0003-3140-9266; Kampfer, Peter/0000-0002-7165-3418
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Cited Reference Count 31
Times Cited 6
Total Times Cited Count (WoS, BCI, and CSCD) 6
Publisher SOC GENERAL MICROBIOLOGY
Publisher City READING
Publisher Address MARLBOROUGH HOUSE, BASINGSTOKE RD, SPENCERS WOODS, READING RG7 1AG, BERKS, ENGLAND
ISSN 1466-5026
29-Character Source Abbreviation INT J SYST EVOL MICR
ISO Source Abbreviation Int. J. Syst. Evol. Microbiol.
Publication Date OCT
Year Published 2011
Volume 61
Part Number 10
Beginning Page 2348
Ending Page 2352
Digital Object Identifier (DOI) 10.1099/ijs.0.027524-0
Page Count 5
Web of Science Category Microbiology
Subject Category Microbiology
Document Delivery Number 839VY
Unique Article Identifier WOS:000296398800004
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